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Summer Salmon Tacos With Peaches, Avocado & Basil
Summer Salmon Tacos With Peaches, Avocado & Basil
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Moist, bouncy, and rich chocolatey goodness with an oozing gooey chocolate fondant center.
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TikTok's Frozen Yogurt Bark Viral Dessert
Are you tired of the same breakfast day-in-day-out and want to mix it up but don’t have time to waste? With creamy yogurt, juicy, fresh fruit, and crunchy granola, this colorful frozen concoction works just as well for a filling and healthy breakfast as it does for a summer snack to cool you down in the balmy summer heat.
Are you looking for a quick, easy summer-perfect breakfast? This Frozen Yogurt Bark dessert that’s been doing the rounds on TikTok is bound to be your new favorite healthy breakfast to start your day, this summer and beyond.
All you do is combine your favorite yogurt, granola, honey, vanilla extract, and fruit on a lined tray, then freeze! Once it's frozen, break it into shards for a delicious breakfast that will cool you down in the balmy summer heat.
Use Greek yogurt for an extra hit of protein – ideal for a balanced, yummy pre-workout or post-workout snack! You could even go one step further and add a scoop of protein powder into your yogurt and mix well before spreading across your tray, and voila – your delicious protein-packed snack awaits.
Make it your own by including all of your favorite fresh fruit, nuts, seeds, and chocolate chips. For the wow factor and to make it ultra-colorful, add edible flowers into the mix too!
Make this delicious breakfast the night before for a go-to snack or breakfast whenever you need it. Just grab and go!
2 cups 500g Cocobella Coconut Yoghurt, or your favourite yoghurt of choice
2 tablespoon maple syrup or honey
1 teaspoon vanilla bean extract
¼ cup chocolate chips*
½ cup fresh sliced strawberries
½ cup fresh raspberries
¼ cup fresh blueberries
⅓ cup store-bought granola of choice
Store in an airtight container, in the freezer, for 1-2 weeks.
For dairy-free bark, use dairy-free yogurt.
Prep Time: 10 minutes
Freeze Time: 3-6 hours
Total Time: 16 minutes
Calories: 954kcal | Fat: 32g | Saturated fat: 15g | Carbohydrates: 130g | Fiber: 11g | Sugar: 93g | Protein: 34g | Cholesterol: 32mg | Sodium: 366mg | Potassium: 1850mg | Vitamin A: 250IU | Vitamin C: 65.6mg | Calcium: 1030mg | Iron: 5.7mg
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The recipe featured in this story is not associated with COSME Magazine and does not endorse it or the products shown.
Recipe feelgoodfoodie.net | Image feelgoodfoodie.net
Summer Salmon Tacos With Peaches, Avocado & Basil
Summer Salmon Tacos With Peaches, Avocado & Basil
もっと見るMoist, bouncy, and rich chocolatey goodness with an oozing gooey chocolate fondant center.
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